Menus

Chefferguys APPETIZERS & PRICING

Each tray/pan serves approximately 20–25 guests.
½ trays available for most items.

SLIDERS

(Each slider tray includes approximately 36 sandwiches with assorted sauces.)

Sliced Smoked Pork Sliders – $60.00
Sliced, marinated, and smoked pork loin

Pulled Pork Sliders (BBQ or Naked) – $60.00

Smoked Chicken Breast Sliders – $60.00

Ham & Cheese Sliders – $60.00
Ham, Swiss cheese, and sweet Dijon sauce

Assorted Sandwich Platter – $60.00
Variety of the sliders listed above with assorted condiments

Chicken or Tuna Salad Finger Sandwiches – $65.00

Beef Filet Slider Tray – $175.00
Tender, marinated, thin‑sliced beef filet served with horseradish sauce

COLD PLATTERS & DISPLAYS

Charcuterie Tray – $65.00
Meats, cheeses, fruit, nuts, and berries
(Themed trays available upon request)

Assorted Wrap Tray – $65.00

Meat & Cheese Tray – $70.00

Cheese Tray – $50.00

Fruit or Veggie Tray – $50.00

Caprese Skewers – $60.00
Tomato, mozzarella, basil, balsamic drizzle

HOT APPETIZERS

Beer Cheese & Pretzel Bites – $50.00

Spinach Artichoke Dip – $50.00
Served with pita bread

Buffalo Chicken Dip – $55.00
Served with tortilla chips or naan

Meatballs – $60.00
Choice of BBQ, Sweet Thai Chili, Honey Mustard, or Carolina BBQ

Burnt Ends
• Beef – $95.00
• Pork – $55.00

Fire‑Roasted Veggie Tray – $65.00
Fresh vegetables seasoned and flash‑seared on the grill

Smoked Chicken Wings – $65.00
Served with assorted dipping sauces

BBQ Chicken Drumettes – $65.00
Hearty alternative to wings

Bruschetta with Toasted French Bread – $50.00
Seasonal – available only with fresh tomatoes

Sausage‑Stuffed Mushrooms – $60.00

Smoked Sausage Bites – $55.00
Served with mustard or beer cheese

Assorted Cheeseballs – $35.00
Served with crackers

Assorted Pinwheel / Roll‑Up Tray – $85.00

SEAFOOD & PREMIUM APPETIZERS

Shrimp Cocktail – $85.00
Served with fresh lemon wedges and house‑made cocktail sauce

Peel & Eat Shrimp – $100.00

Crab Dip – $75.00
Fresh pulled crab in a spicy cheese dip, served with naan bread

Mini Crab Cakes – $125.00

Bacon‑Wrapped Scallops – $175.00
Jumbo scallops wrapped in bacon, grilled and glazed with a sweet & savory teriyaki‑bourbon sauce

GRILLED SPECIALTIES

Assorted Grilled Kabobs – $95.00
Beef, chicken, pork, and vegetables

Lamb Pops – $120.00
Marinated, grilled lamb

INTERACTIVE / SHAREABLE

Nacho Bar (Tray Style) – $85.00
Tortilla chips, queso, seasoned meat, jalapeños, and salsa

CHEFFERGUYS

Catering & Personal Chef Service General Menu

Madison, IN
Chris Owens
📞 (765) 561‑9074
✉️ chris46173@yahoo.com

SERVICE STYLE

Buffet • Family‑Style • Plated/Full Service • Drop‑Off
Delivery, setup, staffing, and service are available.

MEXICAN STREET TACO BAR

Choice of seared marinated pork, chicken, shrimp, steak, ground beef, or refried beans

Includes street corn casserole, black beans & rice, watermelon or pineapple pico, cheese, sour cream, guacamole, salsa, shredded lettuce, fresh lime & jalapeños, and freshly grilled corn & flour tortillas

Excellent vegan and vegetarian option

PASTA BAR

Sauce options include classic red, Cajun, Alfredo, Scampi, Citrus Garlic, Spicy Thai, Four Cheese, or by request

Served with chicken, shrimp, lobster, crab, or steak
Vegetarian option with roasted vegetables

BUILD‑A‑BOWL BAR

Custom‑designed for any season or event, Toppings may include grilled shrimp, chicken, beef, or pork, island rice, avocado, seasonal fruits & vegetables, grilled asparagus, naan bites, roasted red peppers, and house‑made sauces

SOUTHERN BBQ MEAL

Smoked and pulled pork, chicken, or beef
Served naked or BBQ with buns, house‑made sauces, and choice of two sides

CLASSIC ENTRÉES

Glazed Bourbon Chicken
Grouper or Chicken Florentine
New Orleans Jambalaya
Smoked Pulled Pork, Chicken, or Beef BBQ
Hoosier Sloppy Joes
All‑American Breakfast / Brunch Bar

ADDITIONAL POPULAR ENTRÉES

Smoked Pork Loin or Chicken | Jerk Chicken | Shrimp Scampi
Pulled Chicken, Beef, or Pork with Gravy
Teriyaki Pineapple Pork or Chicken
Lasagna, Ravioli, or Baked Ziti
Soup, Salad & Flatbread
Glazed Salmon or Grouper
Bacon‑Wrapped Bourbon‑Glazed Beef Filet
Chicken, Shrimp, or Beef Stir Fry
Scalloped Chicken & Noodles
Roasted Rack of Lamb
Baby Back or Spare Ribs
Smoked Pork Chops

SIDE OPTIONS

Roasted Red Potatoes | Pineapple Island Rice | Scalloped Potatoes
Mashed Potatoes | Mac & Cheese | Green Beans | Honey Carrots
Brussels Sprouts | Collard Greens | Caesar Salad | Rice Pilaf
Potato Salad | Roasted Corn | Baked or Sweet Potatoes
Carolina Red Rice | Roasted Broccoli | Cajun Cauliflower
Grilled Asparagus | Cheesy Potatoes | Coleslaw
Creamed Spinach | Sweet Potato Casserole
Veggie Medley | Corn on the Cob (Seasonal)
Fresh Tomato Salad (Seasonal)

BREAD & CARB OPTIONS

Dinner Rolls | Naan | Flatbread | Garlic Bread
Southern Biscuits | Garlic Cheddar Biscuits | Pita | Grilled Tortillas

PRICING

Includes one Standard protein, one starch/carb, one vegetable,
and choice of roll or salad

Starting at $14.00 per person

Add an additional Standard Protein for $2.00 per guest, additional Starches/Vegetables are $1.00 per guest. Pricing based on Buffet Style or Drop Off service

CONTACT

Chefferguys Catering & Personal Chef Service
Madison, IN
📞 (765) 561‑9074
✉️ chris46173@yahoo.com

Prices subject to change. Staffing, delivery, and setup available.